Cintas Corporation, a restaurant facility solutions, has named its top 13 hidden risks to restaurant operations, as well as tips on how to avoid them. Full article as appearing on QRSWeb.com
- Slips and falls
- Broken doors and locks
- Dirty restrooms
- Cooking fires
- Identity theft
- Cuts and burns
- Unfocused employees
- Ugly floors
- Untrained workers
- Norovirus
- Missing fire extinguishers
- Improperly mized chemicals
- Natural disasters
For more information about risks to restaurants and food processing manufacturersplease contact a knowledgebroker.
